Comments for infraredherring

Comment on French Toast Waffles by Doni W.

Doni W. — Fri, 17 Sep 2010 17:42:07 +0000

My 2 faves in 1! Love this idea.

Comment on Roasted Acorn Squash and Garnet Yam Soup by Lindy

Lindy — Tue, 08 Sep 2009 23:17:21 +0000

This sounds very good. I’ll be making and enjoying it sometime this fall.

Comment on The Best Scrambled Eggs by Korey

Korey — Sat, 18 Apr 2009 13:13:24 +0000

It is more a method than a recipe. But here are the essentials:

8 eggs
1.5 cups of cream
Pinch of salt
Half cup of grated cheese of choice or, alternatively, fresh herbs

Put eggs in cold skillet, preferably one of cast iron or copper. Add cream. Stir until fairly well blended. DO NOT SCRAMBLE.

Put heat on low. Occasionally stir eggs from bottom, bringing them to top.

Keep on low heat only. Do not simmer. Cook about 30 minutes. Add cheese or herbs at very end just before serving.

This method is not actually Gordon Ramsay’s. It was published much much earlier, in a book entitled “An Alphabet for Gourmets,” by the great food writer M. F. K. Fisher. It was published in 1949. It is a fantastic read.

Comment on Roasted Acorn Squash and Garnet Yam Soup by Nicole

Nicole — Tue, 28 Oct 2008 06:14:03 +0000

I made this for dinner tonight and it was really good! I think I might try it again for Thanksgiving.

Comment on Wholemeal pikelets by jiaying

jiaying — Thu, 27 Mar 2008 04:24:54 +0000

i love how your pikelets turned out so thick and fluffy! (:

Comment on Wholemeal pikelets by Wholemeal Pikelets « - b r o w n b r e a d - g i r l - - - - - - - - - - - - - - - - - - - - - -

Thu, 27 Mar 2008 03:52:41 +0000

[...] wholesome but it was abit dry, shall have it with a fresh squeeze of lemon next time like what Infaredherring [...]

Comment on Brooklyn Blackout Cake by Danielle

Danielle — Wed, 19 Mar 2008 18:12:36 +0000

Oh, I’d love to have the recipe. Are you sharing? I too bake cakes for my coworker’s birthdays and I have a chocolate-lover celebrating her 50th in a couple of weeks! This looks perfect for her. Thanks.

Comment on French Toast Waffles by dreamattack » links for 2007-08-06

dreamattack » links for 2007-08-06 — Mon, 06 Aug 2007 06:24:46 +0000

[...] infraredherring.com » French Toast Waffles (tags: recipes food cooking) [...]

Comment on Brooklyn Blackout Cake by Vanessa

Vanessa — Sun, 22 Jul 2007 18:42:23 +0000

holy cow. looks. so. good!

Comment on The Best Scrambled Eggs by Chris

Chris — Wed, 13 Jun 2007 01:48:33 +0000

Great to meet you at the NYC food bloggers event and thanks for sharing the scrambled eggs recipe. Love these “full English” style breakfast recipes.